The Government of Jamaica is looking to reform labor-market arrangements in the tourism sector, with a plan to eliminate taxes on tips and ensure that 100 percent of gratuities are paid directly to workers in the hospitality industry, according to Minister of Tourism Edmund Bartlett.
Highlighting the need for a restructuring of the tourism labor market, Bartlett, speaking on the eve of the winter tourist season that began yesterday, stated that these changes would help create a more professional and equitable system for workers in the sector.
“The reform will include professionalizing the industry by training, certifying, and classifying workers, with remuneration tied to their skill levels and qualifications,” Bartlett stated. “This approach mirrors the public sector’s merit-based classification system, ensuring equity and guaranteeing opportunities for qualified workers to access top positions within the industry.”
A key component of the proposed reforms is ensuring that gratuities and tips directly benefit workers. Minister Bartlett emphasized that gratuities, which are currently charged as service fees on rooms, dining, and other services, should be fully allocated to employees in the hospitality sector. This change aims to ensure that workers receive the full benefit of the gratuities intended for them.