Local Farm and Food Council Seeks $3 Million Boost to Meet Growing Demand

Outgoing UVI President Dr. David Hall emphasizes the council's success and urgent need for more funds to support farmers and fishers in the Virgin Islands

Outgoing UVI President Dr. David Hall, in his capacity as co-chair of the Local Farm and Food Council, praised the council's achievements and efforts during his defense of its FY2025 budget request before the Committee on Budget, Appropriations, and Finance on Thursday. "The council has really done a lot and worked well," he stated.

Now a year old, the Council is responsible for supporting the implementation of the Virgin Islands Agriculture Plan, and “is dedicated to fostering the growth and sustainability of agricultural productivity in the Virgin Islands," Mr. Hall said. The council’s work involves policy advocacy, data collection, community engagement, and strategic partnerships geared at promoting a resilient food system that benefits the wider community. He said that last year was exceedingly successful, but the council's desire to do more for the community requires additional funding.